Crispy chickpea noodles, roasted corn, and toasted seeds seasoned to savory perfection


Good Source of Vegetarian Protein, Dietary Fiber & Nutrients


Ground chickpeas, roasted corn, pumpkin seeds, sunflower seeds, sunflower oil, spices, and sea salt.

Serving Size 1 oz.(28g)
Amount Per Serving
Calories 118 Calories From Fat 45
%Daily Value*
Total Fat 5g 8%
Saturated Fat 0.9g 5%
Trans Fat og
Unsaturated Fat 4.1g
Cholesterol 0mg 0%
Sodium 112 mg 5%
Total Carbohydrate 13g 4%
Dietary Fiber 2g 8%
Sugars 0g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 11%
*Percent Daily Values based on 2000 calorie diet.

“Chickpea noodles?” People ask us about these a lot—here’s the explanation: Chana Dhal chickpeas resemble yellow split peas, and they’re rich in protein and low on the Glycemic Index. We take these little powerhouses and grind them up to make savory seasoned noodles, then pair them with pumpkin seeds, sunflower seeds, and roasted corn. The result is a unique and irresistible snack packed with solid, energy-sustaining nutrients, a great crunch factor, and finished with a non-spicy seasoning that everyone can enjoy!

  • Enjoy as a snack
  • Toss on salads
  • Sprinkle on or enjoy with soups and chili
  • Top plain yogurt for a savory treat
  • Serve with beer, wine or mixed drinks
Zesty Snack Mix